The past month has been so full of travel. Unfortunately not the vacation, sunshine kind, though Ryan did get to spend a week in Orlando. In a hotel conference room - ha! Tonight was another night where our family was incomplete. This time, Ryan is away with our third, enjoying the wonderful adventures of 5th… Continue reading Goat Cheese & Veggie Quesadilla
Category: vegetarian
Butternut Squash Ravioli with Sage and Hazelnut Browned Butter Sauce
If I had to pick a favorite dinner recipe, it might be this butternut squash ravioli. I can't commit because there are so many foods that I love. Hello, this steak? The thing is, I don't make this ravioli very often because it requires time. And let's be honest, with four kids, a job that… Continue reading Butternut Squash Ravioli with Sage and Hazelnut Browned Butter Sauce
“A Nice Lasagna”
I discovered this lasagna recipe over at Jenn Segal's blog, Once Upon A Chef. She shared it from a cookbook of Julia Turshen's. I have thoroughly enjoyed all the recipes at Once Upon a Chef that I have made, and I marvel that Jenn is a true chef. Most of her recipes are just that...… Continue reading “A Nice Lasagna”
Tomato Tart
You must make this tonight... meatless Monday! I made this for dinner last night, and I didn't take photos because 1) I was in a hurry and 2) I've never made this before and wasn't sure if it was blog-worthy. As soon as we took our first bite, we were all like, "Must share on… Continue reading Tomato Tart
Pasta with Spinach Pesto, Corn, and Green Beans
Isn't summer produce the best? We are usually away all summer for work, and this summer was the exception and we've been home. Once I realized we would be home, I took advantage of the opportunity to have a garden. I dreamed of fresh green beans, broccoli, peas, tomatoes, peppers, zucchini, cantaloupe, spinach, kale, beets,… Continue reading Pasta with Spinach Pesto, Corn, and Green Beans